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How to bring the professional Chef into your home kitchen
Episodes
Monday Dec 23, 2019
Monday Dec 23, 2019
We talked about a few different topics this time as we played with a different show format. We started with some holiday cooking tips that we learned from Thanksgiving (1:02). We followed this with a trick for using your BBQ grill as a makeshift hot box (6:45). We finally talked about cooking for pets and making your own dog food at home (10:46).
Our “Word of the Day” was Clarified Butter (17:50). As part of this we went over how to clarify your own butter.
The question this episode involved a discussion about recipes (23:31).
Let us know what you think of the new format and keep sending in those questions. Get in touch with us by email, Facebook, Instagram, or Twitter and feel free to share your thoughts and opinions about food. Check out our YouTube channel for some new videos also.
Thanks for tuning in and we'll see you next month.
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